Roberto Grano Sliced Bread with Olive Oil 400g

Detailed product description

Soft sliced bread with the taste of Italian tradition

Bring Italian tradition to your table with Roberto Grano Sliced Bread with Olive Oil 400g – a perfect choice for those who value simplicity and quality. Made with durum wheat semolina and extra virgin olive oil, this bread is soft, tasty, and ideal for everyday meals.

Ingredients

Durum wheat semolina (58.6%), water, natural yeast (wheat flour, water), extra virgin olive oil (2.8%), yeast, dried natural yeast (wheat flour), dextrose, salt, malted wheat flour, deactivated dry yeast. Treated with ethyl alcohol.

Allergens

Contains wheat (gluten). May contain soy, sesame seeds, and mustard.

Nutritional values (per 100g)

• Energy: 1154 kJ / 273 kcal

• Fat: 3.6 g

  • of which saturated fat: 0.7 g

• Carbohydrates: 48 g

  • of which sugars: 6.3 g

• Fibre: 3.7 g

• Protein: 9.9 g

• Salt: 1.3 g

Key features

• Natural ingredients with no artificial preservatives

• Soft texture like freshly baked bread

• Made with extra virgin olive oil for enhanced taste and nutrition

• Ideal for toasting or pairing with jam, cheese, or cold cuts

Usage instructions

Ready to eat or toast as preferred. Great for sandwiches or light meals.

Storage

Store in a cool, dry place. Reseal after opening and consume within a few days.

Country of origin

Product of Italy

The balance of durum wheat semolina and olive oil makes Roberto Grano sliced bread a versatile, delicious choice for everyday meals.